011
Slow-roast Yashi Xiang
Bold strips with a honey-floral, roasted aroma; full heavy body.
Flagship
Phoenix Dancong Tea
Twelve aroma varieties from the protected origin
GI-certified Phoenix Dancong processed beside Phoenix Mountain - our Chaozhou factory runs 12 automated lines at 8,000 tonnes a year.
GI protection mark certified
12 varieties
Yashi Xiang, Milan Xiang, Yinhua Xiang and more
GI certified
Protection mark no. 9245102MADJPXJ99Q
Yuanjin Tea
8,000 t/year
Chaozhou capacity
Heritage craft
Eight-step refining
Export ready
Halal & FDA
Dancong processing at the Chaozhou factory
GI certified origin
The aroma varieties
One mountain, many aromas
Each Dancong variety carries a documented sensory profile - shared with buyers on request.
Request profile
022
Yinhua Xiang
Honey-orchid aroma; the backbone of modern milk-tea menus.
Menu favorite
033
Jiduozai
Fine tight strips with a natural almond aroma and long sweet finish.
Distinctive
044
Laocong Shuixian & Milan Xiang
Aged zongye-leaf mountain character; sweet-potato floral notes.
Old-grove style
Our gardens & the origin
Tianfengshan and Pingkengtou Dancong gardens
Estate gardens in the Phoenix Mountain area - kilometre-high elevation, red soil and 100+ foggy days a year, processed with the eight-step refining craft listed as intangible heritage.
Garden direct
Tianfengshan and Pingkengtou estate gardens.
Heritage craft
Eight-step refining craft, listed intangible heritage.
GI certified
Protection mark 9245102MADJPXJ99Q.
FAQ
Common questions
Straight answers from the factory.
Write to Bruce at Bruce@teasourcex.com or WhatsApp +86 130 7163 2772.
Contact Yuanjin Tea
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Email
Bruce@teasourcex.com
Phone
+86 130 7163 2772 (WeChat & WhatsApp)
Office
Chaozhou, Guangdong, China (Phoenix Mountain area)
Hours
Inquiries answered daily; samples and quotations arranged per project.
Inquiry intake
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